Mother's Day 2026

A morning for her.

A three-course prix-fixe brunch menu, live music on the patio, and a complimentary glass of sparkling wine for every mother at the table.

DateSunday, May 10, 2026
Service11:00 AM – 8:00 PM
LocationRestoration at Old Trail
About

What to expect

Mother's Day at Restoration is our favorite service of the year. Chef Amanda builds a special three-course menu around the first spring produce — asparagus, strawberries, peas, soft herbs — and we open the full patio for brunch-into-dinner seating from 11 AM straight through 8 PM.

A local trio plays acoustic sets on the patio from noon to 3 PM. Every mother at the table receives a complimentary glass of Veuve Clicquot and a small arrangement of wildflowers to take home.

Reservations are $68 per adult, $28 per child under 12 (excluding tax and gratuity). Book early — we sold out three weeks in advance last year.

The Menu

A taste of what's coming.

First Course

  • Spring Pea Soup

    Mint, crème fraîche, pea shoots.

  • Heirloom Beet Salad

    Goat cheese, pistachio, orange vinaigrette.

  • Crab Toast

    Jumbo lump crab, Meyer lemon aioli, brioche.

Main Course

  • Pan-Seared Salmon

    Wild king salmon, asparagus, beurre blanc.

  • Filet Mignon

    Grass-fed, béarnaise, roasted new potatoes.

  • Lemon Ricotta Pancakes

    For the brunch classicists.

  • Mushroom Risotto

    Wild spring mushrooms, parmesan, truffle oil. (v)

Dessert

  • Strawberry Shortcake

    Buttermilk biscuit, macerated strawberries, whipped cream.

  • Chocolate Pot de Crème

    Sea salt, olive oil, cocoa nib.